In the words of the lovely couple that are getting married: GREAT SUCCESS! Continue reading
This follows my first attempt at combining cheesecake and banoffee pie into one delicious dessert fit for a wedding cake! What with the wedding looming ever nearer, it was about time I had another go.
It is yet to be a total success, but I did make a break through. Along with a rather large mistake.
A couple of my friends are getting married in May. In Greece. But will get back to that part another day, I’m not ready to face ingredient difficulties yet. They have asked me to make their wedding cake. Well, actually I offered, it probably came before ‘congratulations’. The trouble is, they don’t really like cake…